What you’ve all been waiting for:
SUPREME CHAMPION
Rosary Garlic & Herb by Rosary Goats Cheese
RESERVE CHAMPION
Humming Bark by Carrigbyrne Cheese
COUNTRY AWARDS
Best English – Patrick Rance Trophy: Cheshire Traditional by Belton Cheese
Best Welsh – Dougal Campbell Trophy: Anchor Extra Mature Cheddar by Arla Foods Llandyrnog
Best Scottish Cheese – Jeff Reade Trophy: Morangie Brie by Highland Fine Cheeses Ltd
Best Irish – Eugene Burns Trophy: Knockdrinna Meadow by Knockdrinna Farmhouse Cheese
MAIN CATEGORIES
Best Fresh Cheese: Rosary Garlic & Herb by Rosary Goats Cheese
Best Soft White Cheese: Golden Cross by Golden Cross Cheese Co.
Best Semi-Soft Cheese: Humming Bark by Carrigbyrne Cheese
Best Cheddar: Quickes Vintage Cheddar
Best Territorial (non-Cheddar): Rothbury Red
Best Modern British Cheese: Nuns of Caen by Charles Martell & Son
Best Blue Cheese: Organic Stilton PDO by Cropwell Bishop Creamery
Best Flavour Added Cheese: Wild Garlic Yarg by Lynher Dairies Cheese Co.
For the full list of awards follow this link.
